Objetivos
General:
Development of an integrated strategy, through the investigation of biopesticides and biostimulants, that favors the obtention of tomato crops with greater organoleptic, sustainable, and health properties, supporting their differentiation and competitive improvement within the current market.
Specific:
- To design a specific solution aimed at the cultivation of selected tomato varieties, capable of nourishing and protecting it without chemicals while enhancing its properties.
- To set in motion a nutritional plan in biostimulation able to generate a product of maximum quality and post-harvest behavior.
- To develop a new generation of biopesticides and biological control agents capable of coping with the main tomato pests.
- To generate a product with unique characteristics that allow a clear differentiation in the market.